Our Menus

Lunch Menu

APPETIZERS

Assorted French Bread Basket

$2.00 per person

Six pieces of French bread served with whipped honey truffle butter

Shrimp Tempura

$12.00

Four crispy shrimp tempura, served with cocktail sauce and Green Goddess tartar sauce

Classic Jumbo Shrimp Cocktail

$15.00

Seven prawns served with cocktail sauce and Green Goddess tartar sauce

Tempura Battered Zuchini Flower Blossoms

$12.00

Stuffed with ricotta and mascarpone cheese (4 pieces)

Baked Brie

$8.00

Topped with honey and wrapped in puff pastry

Escargot Francaise

$15.00

Escargot topped with a garlic and shallot cream sauce, served on a French baguette with baked brie

SOUPS

Classic French Onion Soup

$9.00

Classic French Onion Soup topped with mozzarella and served with a toasted crostini

Creamy Potato and Leek Soup

$9.00

Topped with mozzarella and served with a toasted crostini

SALADS

Baked Mozzarella Salad

$14.00

French baked mozzarella wrapped in puff pastry, served on organic leaf lettuce with asparagus, heirloom tomatoes, and Peruvian pepper. Topped with your choice of house-made Green Goddess dressing or Balsamic Vinaigrette (1 baked mozzarella piece)

Baked Brie Salad

$14.00

Freshly baked brie wrapped in puff pastry, served on organic butter lettuce with asparagus, candied nuts, Peruvian peppers,
and seasonal fresh berries. Topped with Berry Vinaigrette (1 baked brie piece)

House Salad

$10.00

Fresh greens , Aparagus, fresh cut carrots, cabbage, heirloom tomatoes, Blue Cheese Crumbles and Green Goddess dressing
or Balsamic Vinaigrette

Soup and Salad Combination

$15.00

Any soup and salad from the menu

Additions

$14.00

Add blackened shrimp, redfish, or shrimp tempura to any salad

SANDWICHES & SUCH

(All sandwiches served with French Fries)

Add three Shrimp Tempura to any sandwich - $10

Half portion of soup with any sandwich - $5

Beef Croque Monsieur

$13.00

Thinly Sliced Beef & Mozzarella wrapped in Puff Pastry, Baked Golden Brown, Served with Savory 'Au Jus' Dipping Sauce

Monte Cristo

$14.00

Sliced Ham & Mozzarella wrapped in Puff Pastry, Baked Golden Brown. Served with Sweet Raspberry Jam

8 oz Filet Mignon Au Pouvre

$29.00

Served in a cracked pepper brandy sauce topped with caramelized caramelized onions on an open-faced Baguette

Cheeseburger

$10.00

American Classic Cheeseburger on a Brioche bun

Cheeseburger Au Poivre

$12.00

Served in a cracked pepper brandy sauce topped with caramelized onions, on an open-faced bun

DESSERTS

Crème Brûlée

$10.00

Fresh Silk Strawberry Shortcake - with Berries and Crème Fraiche

$10.00

Triple Chocolate Mousse Cake

$10.00

Dinner Menu

APPETIZERS

Assorted French Bread Basket

$2.50 per person

Six pieces of French bread served with whipped honey truffle butter

* Shrimp Tempura

$15.00

Five crispy shrimp tempura, served with cocktail sauce and Green Goddess dressing

* Classic Jumbo Shrimp Cocktail

$19.00

Seven prawns served with cocktail sauce and Green Goddess tartar sauce

* Tempura Battered Zuchini Flower Blossoms

$15.00

Stuffed with ricotta and mascarpone cheese. Served with Green Goddess dressing (6 pieces)

Baked Brie

$9.00

Topped with honey and wrapped in puff pastry. Served with honey truffle dipping sauce (one piece)

* Pan Fried Maryland Crab Cakes (2)

$28.00

Blue crab, panko breadcrumbs, minced parsley, sauteed in butter until golden brown. Served with Hollandaise sauce

SOUPS

Classic French Onion Soup

$10.00

Classic French Onion Soup topped with mozzarella and served with a toasted crostini

Creamy Potato and Leek Soup

$10.00

Topped with mozzarella and served with a toasted crostini

SALADS

* Blue Crab Salad

$22.00

Blue crab served over fresh greens, with asparagus spears, peruvian peppers, shredded cabbage and carrots, heirloom tomatoes, blue cheese crumbles and your choice of Green Goddess dressing or balsamic vinaigrette - Serves 2-3

Baked Brie Salad

$15.00

Freshly baked brie wrapped in puff pastry, served on organic butter lettuce with asparagus, candied nuts, Peruvian peppers, and seasonal fresh berries. Topped with berry vinaigrette (2 baked brie pieces) Serves 2-3

House Salad

$8.00

Fresh greens with asparagus, blue cheese crumbles, and your choice of Green Goddess dressing or balsamic vinaigrette

Additions

$15.00

Add blackened shrimp, redfish, or shrimp tempura to any salad

MAIN COURSES

ACCOMPANIMENTS

All main courses are served with fresh vegetables, and your choice of:

Fries, Baked Potato (served with butter - add sour cream & bacon for $3.00)

Au Gratin Potatoes (substitute for $3.00)

* Oscar Style - Blue Crab in Beamaise sauce - add to any steak dinner - $15.00

* Lobster Tail - Choice of broiled or tempura fried - add to any steak dinner - $20.00

ENHANCEMENTS

* Add blackened shrimp, redfish, or shrimp tempura
to any dish - $14.00

* 8 oz. Filet Mignon

$28.00

Topped with Maître d butter

* 8 oz. Filet Mignon & Shrimp Tempura

$42.00

Served with three pieces of shrimp tempura and cocktail sauce

* 16 oz. Upper Choice Rib Eye

$44.00

Topped with Maître d butter

* 16 oz USDA Prime Ribeye

$56.00

Topped with Maître d butter

* 16 oz. USDA Prime New York Strip

$50.00

Topped with Maître d butter

* The Chop Experience

$150.00

25 oz Wagyu Steak A tableside experience presented in an LED Beef Case and “CHOP” branded (serves 1 to 2 people)

Chicken Cordon Bleu

$26.00

6 oz boneless chicken breast stuffed with gourmet ham and buffalo mozzarella cheese in a puff pastry shell,
topped with a brandy cream sauce

Airline Chicken Breast

$30.00

6 oz breast sauteed in clarified butter, finished in the oven, served blackened or regular

Duram French Pork Chop

$32.00

Hand cut rib chop lightly seasoned and seared in clarified butter. Served with thyme cream sauce, with a hint of lemon

* 8 oz. Red Fish

$23.00

Regular or blackened, and served with Green Garden Goddess sauce

* Shrimp Tempura Dinner

$25.00

Eight (8) Crispy tempura Battered shrimp served with cocktail sauce and Green Goddess Tartar sauce

* Lobster Tail - Broiled

1 Tail - $33.00 - 2 Tails - $49.00

Cold water lobster broiled to perfection, served with a side of warm clarified butter

* Lobster Tail Tempura Fried

1 Tail - $33.00 - 2 Tails - $49.00

Cold water lobster lightly battered and deep fried, served with honey mustard sauce

(We are not responsible for well-done steaks – you burn it, it’s yours!)

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

DESSERTS

Crème Brûlée

$10.00

Fresh Silk Strawberry Shortcake - with Berries and Crème Fraiche

$10.00

Triple Chocolate Mousse Cake

$10.00

KIDS MENU

Grilled Cheese Sandwich with Tomato Soup

$8.00

Hamburger with Fries

$8.00

Cheeseburger with Fries

$9.00

WINES, BEERS AND SPIRITS

French Spritz

$8.00

Pampelonne Blood Orange
Pampelonne French 75

Italian Sparkling Wine

$8.00

Casa Luigi Bianco
Casa Luigi Rose

Sun Cruiser Iced Tea Vodka

$7.00

Wines by the Glass

$9.00

Pinot Grigio
Pinot Noir
Chardonnay
Malbec
Rose
Cabernet

Red Wines by the Bottle

Pinot Noir

Giapoza

$26.00

Meiomi

$37.00

Merlot

Rodney Strong

$31.00

Skyfall

$36.00

Red Blend

Annabella

$32.00

The Prisoner

$69.00

Zinfandel

Lapis Luna

$25.00

7 Deadly Zins

$29.00

Malbec

Casa de Campo

$20.00

Avatar

$30.00

Cabernet Sauvignon

Josh

$27.00

Caymus (2022)

$80.00

White Wines by the Bottle

Chardonnay

Greg Norman

$22.00

Chateau Ste Michelle

$26.00

Pinot Grigio

Chloe

$18.00

Ornato

$29.00

Sauvignon Blanc

Kim Crawford

$29.00

Kono

$30.00

Moscato

Seven Daughters

$26.00

Rosé Wine by the Bottle

Protea Rosé

$30.00

Prosecco

Menage a Trois

$25.00

Beer & Malt Beverages

Coors

$6.00

Coors Light

$6.00

Miller Light

$6.00

Bud Light

$6.00

Modelo

$6.00

Modelo light

$6.00

Dos Equis

$6.00

Twisted Tea

$7.00

Voodoo Ranger

$7.00

Saison Dupont Farmhouse Ale

$9.00

Augustiner-Brau Helles-Germany

$9.00

Non - Alcoholic

Shirley Temple

$3.00

Heineken Beer

$7.00

Spirits

Château Millet Bas Armagnac VS – France

$18.00

Danville Brandy VSOP –France

$15.00

HANDCRAFTED COCKTAILS

(Substitute Well Spirits in Any Cocktail & Save $4)

The Smoked Experience

$20.00

A bold , redefined Old Fashioned served tableside so you can watch the hickory smoke infiltrate the bourbon -
made with Maker’s Maker’s Mark 46 Bourbon.

The Butcher’s Pour

$16.00

An Old Fashioned without all the smoke and mirrors but you will get a cherry on top - made with Maker’s Mark 46 Bourbon.

When Pigs Fly

$14.00

A cheeky take on the iconic Paper Plane, this high’flyin’ beauty is built with Bourbon, Aperol, Amaro, and fresh lemon juice-Shaken ‘til it sings. It’s citrusy, bittersweet, and dangerously smooth. Garnished with a flirty lemon twist - made with Whistlepig Bourbon.

Instant Gratification

$14.00

A Vodka Martini that is so smooth, crisp and exactly what you need right now. Premium vodka, expertly chilled, served straight up. Want it dirty? Just ask. Made with Grey Goose Vodka.

The Yellow Diamond

$14.00

A bright and refreshing twist on the classic Lemon Drop Martini featuring vodka, fresh lemon juice, a touch of orange liqueur and simple syrup for the perfect balance of sweet and tart. Garnished with a lemon twist - made with Grey Goose “Le Citron” Lemon flavored Vodka.

The Scarlet Sip

$14.00

A refined yet playful Cosmo. Citrus vodka, Cointreau, cranberry and fresh lime, served with a twist. Made with Grey Goose Vodka.

The Sinatra

$14.00

A smo oth sophisticated Vodka Tonic, crafted with vodka, tonic water and finished with a squeeze of fresh lime and garnished with a lime wheel and a sprig of rosemary. Made with Grey Goose Vodka.

The GT

$14.00

A crisp and invigorating take on the classic Gin and Tonic. This cocktail features gin, tonic water and a hint of fresh rosemary for an earthy depth. Finished with a splash of lime juice and a lime slice. Made with Bombay Sapphire Gin.

The Copper Chop

$14.00

A bold blend of vodka, ginger beer and fresh lime, served in a classic copper mug. This Moscow Mule is smooth, refreshing, and the perfect match for a prime cut. Made with Grey Goose Vodka.

The O.G.

$14.00

A bold twist on an ItalianMargarita T.e quila meets Amaretto, fresh lime and a kiss of sweetness, bringing bold, smooth flavors together for a cocktail that never goes out of style. Made with Reposado Patrón Tequila.

La Paloma de Chop

$14.00

A refre shing rendezvous of tequila, Tres Agaves Grapefruit Mix, served over ice with a Tajin rim. Light, zesty and irresistibly sippable.
Made with Reposado Patrón Tequila.

The Reserve

$15.00

Our take on the timeless Manhattan. Rye Whiskey, sweet vermouth, and bitters, garnished with a Luxardo cherry.
Made with Whistlepig Rye Whiskey.

The Butcher’s Choice

$16.00

The Godfather isn’t messing around. It’s a smooth yet powerful cocktail. Aged Scotch meets Amaretto, served over ice with an orange twist. Made with Glenlivet Single Malt Scotch Whisky.

Tony Spritzano

$16.00

A refreshing Aperol Spritz with a sinful glow. Aperol, Prosecco, and soda water come together in a drink as bold and smooth as Tony himself. Finished with an orange slice, because rules are meant to be bent.

The Chocolate Seduction

$14.00

Our Signature Chocolate Martini made with velvety vodka and rich chocolate liqueur, blended with cream and shaken. Poured into a martini glass laced with a luscious chocolate drizzle, this indulgent cocktail is a pure dessert. Made with Grey Goose Vodka.

Late Night with Tony

$15.00

A silky Espresso Martini with vodka, fresh espresso, coffee liqueur and simple syrup topped with 3 coffee beans. Whether you’re closing a deal or closing out the night, Tony’s got you covered. Made with Grey Goose Vodka.

The Velvet Cut

$14.00

This White Russian is a rich and indulgent take on a classic with Kahlua, vodka and heavy cream. Made with Grey Goose Vodka.